What you need is instant pasty puff and leftover food like chicken curry, meat curry, sambal tumis, sambal sardines, strawberry jam or whatever food that you can get along with.
I cooked chicken curry for ifar yesterday and with some leftover, i made my version of curry puff for sahur this morning. I folded into triangle shape with chicken curry and potato in it and baked at 200'C for 15 minutes..tadaaa
This Puff Pastry will be a 'must' item in freezer nowadays.
It cost about rm7 for 10pcs (jimat belanja, makan sekeping dah kenyang)
Curry puff baru keluar oven..kalau rajin sapulah kuning telur sebelum bake..aku malas.
2 ketul utk Willy and 1 utk ku for sahur
Ini favorite Willy, kalau beli mahu rm3 seketul..hah dah jimat byk..
5 comments:
sedap pulak aku tgk puff tu haha.. tp bagus gak belikan.. inti gunanya leftover jd tak membazir
waahhh.kak.nis, sedap nmpk puff tu. ada yg instant ek...x ku tahu.nmpk sgt mls masak huhu..
zaara..memang sedap, hari tu aku buat dgn leftover sambal sardine lagi sedap.
mai - ada jual byk mcm2 size kat giant, tesco, cari kat tempat freezer. kak belik kat grocery kedai belakang office aje.
hahaha saya pon sentiasa simpan pastry puff ni sekarang tau!
i tak pernah beli ni lagi but brand kawan memang sedap i suka roti prata and capati dia :)
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